First Vanilla Cake Made by Michelle and Ling Weng in Perth

Looked GOOD!!!
Took us appproximately 2 hours, taking turn to
triturate the ingredients using mortar and pestle...
*phew*

Time to spread the icing!!!
(Siaw Tze said that it'll taste better without the icing)

Time to cut it into few slices and...

EAT THEM!!!!

p/s: it's kinda FATTENING since it contains a lot a lot a lot of margarine!!!

BUT, still, I'm very satisfied. Hehe!!! =P